Register today for our Apple-Maple Jam Canning Workshop to be held Saturday, March 24th!

Register today for our Apple-Maple Jam Canning Workshop to be held Saturday, March 24th!

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Apple-Maple Jam Canning Workshop

  • Saturday, March 24, 2018, 3:00 PM - 4:30 PM

March is the magic month when sap starts flowing and fresh Maple Syrup becomes available. What better way to celebrate the start of maple sugaring than with a delicious Maple recipe in a hands-on class using boiling water canning method to preserve your jars of homemade goodness. 

Join us Saturday, March 24th from 3-4:30pm at The Perkins Mansion where CCE Master Food Preserver, Michele Conners will teach participants how to make their own Apple-Maple Jam. 

Fee is $22.00 per participant.  

Each participant will take home their own jar of Apple-Maple Jam. 

Register HERE! Space is limited, be sure to register today!

This program is for adults (18+); sorry children are unable to participate.

Fee

$22.00

Learn More

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=AppleMapleJam_226

Contact

Andrea Lista
Executive Director
aml355@cornell.edu
585-753-2559

Location

The Perkins Mansion
494 East Ave
Rochester, NY 14607